Measuring method: The alcohol is poured into a 250 mL cylinder (be careful not to fill it to full capacity) then put a thermometer and alcohol meter vertically (upside down) into the cylinder (without sticking it on the cylinder wall), give it a few seconds. Please refer to "alcohol meter temperature concentration conversion table" to determine the desired measures
Instructions for use: 1, Alcohol meter must be cleaned and dried before use, (can be cleaned with soap or alcohol). 2, After cleaning the alcohol meter, you should avoid touching the engraved line portion. Instead, you should hold it gently with your index finger and thumb at the dry tube top part.
3, The graduated cylinder must be kept clean and should not be touched in order to avoid affecting the readings. 4, If you find scale index paper misplaced or there are glass cracks, or there is mud anywhere on the surface of the meter, then you should immediately stop using the device.
Note: This set is mainly used for pure alcohol measurements, it is not recommended to be used for wine; The spirit temperature at 20 degrees provides the most accurate results; Please note that the distilled wine alcohol concentration can't be measured using this set!
Alcohol meter instructions:
Alcohol meter can be used to measure liquor Alcohol percentage/ content
Specifications: Includes four pieces (three alcohol meters, one thermometer);
Measure range: 0-100 degrees; minimum scale step: 1 degree;
Ranges of each of the meters, respectively: 0-40 degrees, 40-70 degrees, 70-100 degrees of alcohol content;
Thermometer range: 0-50 degrees (Celsius)
Length: 20cm, 14.7 cm;
Alcohol temperature concentration conversion table is included
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1 Distilling tower
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4 Wine yeast
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